Pumpkin Killer
Ingredients
- 2 oz. Pusser’s Blue Label Rum
- 2.5 oz. Pineapple Juice
- 1 oz. Orange Juice
- 1 oz. Pumpkin Puree
- Ground Cinnamon or Nutmeg (Optional)
Instructions
- Add all ingredients to a cocktail shaker with ice.
- Shake until cold & well mixed.
- Strain into a glass filled with ice and enjoy!
- For extra zest, top with freshly ground cinnamon or nutmeg.
Pumpkin Killer Cocktail
The perfect seasonal twist to a Pusser's Rum classic! The Pumpkin Killer cocktail combines the tropical flavors you know and love with the warm flavor of fresh pumpkin. With Pusser’s Blue Label Rum, pineapple juice, orange juice, and pumpkin puree, this cocktail captures the essence of fall. Top it off with a sprinkle of ground cinnamon or nutmeg for an extra touch.
Recipe Credit: Marco Rivera - Los Angeles, CA
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