Cobra's Fang

Ingredients

• 1.5 oz. Pusser's Blue Label Rum
• 1/2 oz. Pusser's Select Aged 151
• 1/2 oz. Falernum
• 1/2 oz. Lime Juice
• 1/2 oz. Orange Juice
• 1/2 oz. Fassionola Syrup
• 1 dash Absinthe
• 1 dash Angostura Bitters

Directions

1. Add all ingredients to a blender with 6 oz. of ice.
2. Blend on high until smooth.
3. Pour into glasses and enjoy!

Cobra's Fang Cocktail

This lesser known tiki cocktail blends together a variety of spices with a sweet and tart flavor that will take your taste buds on a wild ride. It takes a strong bit of Pusser's and smooths it out with the sweeter flavors of the lime juice, orange juice and fassionola syrup. The added falernum compliments the flavor of the rum by adding a bit of spice. Overall you get a well rounded drink that fits any tiki party.