Category - Mixologist on Deck

1
Aug

Mixologist on Deck: John McGlaughn

This month’s featured bartender is John McGlaughn of Coasters 1. Tell me about yourself. What’s your background, and how did you end up as a bartender/mixologist? I come from a military family of four. My dad was a marine, which he fondly described to mean “My Ass Rides In Navy Equipment”. We came to Florida …

3
Jul

Mixologist on Deck: Miles Walk

Meet Miles Long Walk, bar manager at Victory in Atlanta, Georgia 1. Tell us about yourself. What’s your background? I’m originally from Atlanta, Georgia. I moved back to Atlanta after graduating from the University of Oregon. I had trouble finding the type of job I thought I was supposed to have as a recent graduate …

22
May

Mixologist on Deck: Josh Martin

Our June Mixologist on Deck is Josh Martin, Bar Manager of  SOS Tiki Bar in Decatur, Georgia 1. Tell me about yourself. What’s your background, and how did you end up as a bartender/mixologist? I’m a bartender from Atlanta. I’ve been working in the city for the better part of 10 years. I started off …

3
May

Mixologist on Deck: Ryan Brodie

Our latest Mixologist on Deck is Ryan Brodie, Bar Manager at Oddfellow’s in Exeter 1. What is your background? Originally from California, I emigrated to the UK in 1990 with family. Being from sunny LA, we drank a lot of margaritas and daiquiris, as we had bounteous quantities of citrus and tequila with the Caribbean …

3
Apr

Mixologist on Deck: Justin Wojslaw

Justin Wojslaw of The Diller Room 1. Tell me about yourself. What’s your background, and how did you end up as a mixologist? I’m a husband and father of three that you’re more likely to catch out running errands with my family than doing anything else. We’re all pretty much homebodies and stick around the …

1
Mar

Mixologist on Deck: Gergó Muráth

  1.What is the name of your featured drink, and where did the inspiration come from? The drink is called Skulduggery, inspired by the mighty and well-loved Painkiller, to which I wanted to add some of my favourite ingredients, such as banana and pimento, to give at a(n even more!) tiki spin. The banana and …

1
Feb

Mixologist on Deck: Christopher Bellofatto

1. Tell me about yourself. What’s your background, and how did you end up as a mixologist? I started working in the service industry as a busser when I was 16 years old. There was a bartender at the restaurant who was like a mom to everyone there. Watching her made me want to bartend. …

6
Jan

Mixologist on Deck: Buddy Newby

This month’s Mixologist on Deck is Buddy Newby of The Jungle Bird 1. Tell me about yourself. What’s your background, and how did you end up as a mixologist? I began bartending around six years ago at a local pizza restaurant where I prepared their house cocktails with little room to experiment. From there, I …

5
Dec

Mixologist on Deck: Anja Rubin

Meet Anja Rubin, our latest Mixologist on Deck   1. Tell me about yourself. I’m from Switzerland originally. I came to England first of as a nanny, and after leaving that position I went on to work my way up through the London bar industry, now finding myself as head bartender at Trailer Happiness. I …

7
Nov

Mixologist on Deck: Erik Holmberg

  1. Tell me about yourself. What’s your background, and how did you end up as a mixologist? My name is Erik Holmberg. I was born in Berlin but was raised in Gothenburg, Sweden. I have been living in London for a little more than a year and am currently bar-tending at a fairly new …