Category - Mixologist on Deck

15
Jun

Bartender on Deck: Nick Hicks

  Nick Hicks – Little Octopus, Nashville TN Tell me about yourself. What’s your background, and how did you end up as a mixologist? I started my bar career while in college and fell in love with the science and art behind cocktails and mixology. I have been consuming copious amounts of beer, wine, and …

27
Apr

Bartender on Deck: Julia Maltby

Meet Pusser’s Rum Bartender on Deck: Julia Maltby   1. Tell me about yourself. What’s your background, and how did you end up as a mixologist? My name is Julia Maltby AKA Jungle Julia. A passion for mixology seems to have run through my veins. No matter how hard I try, I find myself coming …

2
Apr

Bartender on Deck: Stephen Ramos

Meet Pusser’s Rum Bartender on Deck Stephen Ramos   Stephen Ramos of The Exhibition Room in Long Beach, California 1. Tell us about yourself. My name is Stephen Ramos and I am honored to be this month’s Bartender on Deck! You will usually catch me travelling the states with my band Hearts Like Lions but …

1
Mar

Bartender on Deck: Rachel Reed

Meet Pusser’s Rum Bartender on Deck Rachel Reed   Rachel Reed is a bartender at bd’s Mongolian 1. Tell me about yourself. What’s your background, and how did you end up as a bartender? My name is Rachel Reed, and I am 25 years old. I have worked at bd’s Mongolian Grill since I was …

1
Feb

Pusser’s Rum Bartender: Milan Marossy

Bartender on Deck: Milan Marossy   1.Tell me about yourself. What is your background, and how did you end up as a mixologist? I was born in a little town outside of Budapest, Hungary. My family immigrated to the states when I was only five years old. I grew up in Brooklyn, New York and …

10
Jan

Pusser’s Rum Bartender: Jake Burnham

 Pusser’s Rum Bartender on Deck: Jake Burnham 1. Tell me about yourself. What’s your background, and how did you end up as a mixologist? I’m from a little town in the Cotswolds. Before bartending, I spent a lot of time traveling around. I actually taught English in China for a brief stint! I fell into this …

8
Dec

Pusser’s Rum Bartender: Tony Brett-Roberts

Meet Bartender on Deck Tony Brett-Roberts 1. What is the name of your drink, and where did the inspiration come from? My drink is called the Zombie Killer cocktail. My drink takes its main inspirations from two iconic rum drinks, the Zombie and the Painkiller. In my opinion, these two drinks changed the way that rum …

7
Nov

Pusser’s Rum Bartender: Shannon Mustipher

Shannon shares her passion for Pusser’s and the rum industry (and offers some advice along the way). 1. Tell me about yourself. What’s your background, and how did you end up as a bartender/mixologist? I grew up in Atlanta, Georgia and Charleston, SC; close to a large extended family. We cooked most of our meals and …

4
Oct

Pusser’s Rum Bartender: Georgi Radev

Our latest Pusser’s Rum Bartender on Deck is Georgi Radev Bartender Georgi Radev talks Pusser’s Rum and tiki 1. Tell me about yourself. What’s your background, and how did you end up as a bartender/mixologist? I was born and raised in Bulgaria. I graduated with a degree in banking and insurance. My future wasn’t linked with …

1
Sep

Pusser’s Rum Bartenders: Jojo & Aneel

Pusser’s Rum Bartenders on Deck: Joseph (Jojo) Fahey & Aneel de Albuquerque Pusser’s Rum Bartenders Joseph (Jojo) Fahey & Aneel de Albuquerque work behind the bar at Burwell’s Stonefire Grill in Charleston, SC. 1. Tell me about yourselves. What are your backgrounds, and how did you end up as bartenders? Jojo: I’ve bartended and consulted for …