Category - Announcements

10
Dec

Where’s the rum?

    UK • Amazon UK • Nauticalia • Whisky Exchange • Gerry’s Wine and Spirits • Hedonism Wines • Master of Malt • 31 Dover US • Reserve Bar • BevMax • Virginia ABC Italy • Spirit Academy Malta • Red October Company Limited Gibraltar • Lewis Stagnetto

10
Dec

Holiday Pusser’s Punches

Partridge in  Pear Punch – ORCHARD PUNCH  750 ml Blue Label 250 ml pear liqueur 125  ml vanilla syrup 375 ml lime juice Sparkling Wine  Combine all ingredients but wine  in a non reactive container and chill for 4 – 6 hours before serving.  To serve, place all but sparkling wine in a punch bowl over a large block …

7
Dec

Austin Hartman

    Tell me about yourself. What’s your background, and how did you end up as a bartender/mixologist? Born in Chicago, raised in Santa Cruz, California. I got into the bar industry days after turning twenty-one with no bar experience and an eager attitude. I always enjoyed working the various roles in hospitality, but excelled …

16
Nov

Painkiller and the Annapolis Boat Show in Chesapeake Bay Magazine

CLICK HERE to read the full article CBM Oct18 Painkiller

14
Nov

Auction!

HMS Victory put on their annual black tie evening on board on Saturday 3rd November. A welcoming tot of Pusser’s Gunpowder was served to all 109 in attendance while Royal Marines Band Service played in front of HMS Victory. The season of formal Trafalgar Night dinners, celebrated by navies throughout the Commonwealth, starts on Trafalgar Day, October …

14
Nov

Pusser’s Bar in Munich

The bar was founded in September 1974 located in the center of Munich, only a one minute walk from the Opera. Pusser’s Bar is the the first Classic Cocktail Bar in Munich. It’s no surprise that the Pusser’s Painkiller and Old Fashioned are the top selling drinks. The bar has received many accolades from both the hospitality branch and …

14
Nov

Mario Ippen

Tell us about yourself. What’s your background, and how did you end up as a bartender/mixologist? I was born and raised in Bremen/North Germany. Today I reached the age of 42. As I was 16 years old I started working in a discotheque as a student assistant – collecting bottles from the floor. I was always working in Bars and Clubs since then, part time when I was in school and during my university times. The staff was always like a big family to me. Being a good host brings a lot of joy to me. In 2001, in the age of 25, I founded the Lemon Lounge – with a huge success till today and I hope it will go on like this…   If you don´t find me in my bar accidentally – I enjoy time with my 12 years old daughter alone or together with my girlfriend who is fittingly to the barjob a pharmacist. And I love to do sports.    What’s your favorite Pusser’s Rum cocktail, and what is the recipe for making it?  …

14
Nov

Prost!

The BSC was founded in 1994 as a distribution partner and wholesaler for the German specialised trade and has been supplying a large part of the German trade landscape with spirits, sparkling wine and wine of all kinds ever since. The BSC supplies the German specialised trade with spirits of all kinds and cooperates with …

18
Oct

Autumn Crafted Cocktails

Headless Horseman  aka Halloween Painkiller 2 oz Pusser’s Gunpowder Proof 1 oz Real Pumpkin Puree 1/2 oz Real Coconut Cream 2 oz Pineapple Juice 2 dashes Bittermen’s Tiki bittets Combine all in a shaker with ice – shake and strain into a double rocks glass over ice.  Garnish with fresh grated nutmeg and lime peel, …

11
Oct

Gunpowder Proof Rum Takes Top Honors at Spirit Business Rum Competition

CHARLESTON, S.C. (PRWEB) OCTOBER 08, 2018 Pusser’s Gunpowder Proof, the last rum issued by the modern Royal Navy to its enlistees in 1970, has taken top honors at the Spirits Business Cachaca Competition. Pusser’s 15-year-old (Aged Rum over 13 years) earned gold. The Spirits Business gathered together a group of drinks experts at The Rum Kitchen …